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Maize Diseases: Reflection on the 2004/2005 season PDF Print E-mail
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Rikus Kloppers: PANNAR research services, P.O.Box 19, Greytown 3250
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We are heading for a record harvest in the 2004/2005 maize season. It is an unwritten rule that a good season for a crop is also a favourable season for plant diseases. This was no exception and has provided its share of problems in the form of leaf diseases earlier in the season, followed by the stem rots, and later the cob rots and associated grading problems which are now beginning to crop up with harvesting. The presence of disease must not been seen in isolation – leaf diseases that occurred earlier in the season can lead to an increase in the root, stem and cob diseases later in the season.

The impact of maize diseases is generally greater with the ultra-short season hybrids.  This is as a result of a combination of factorssuch as their inherent susceptibility to the majority of diseases and the high plant populationsthat provide a favourable microclimate for diseases. In addition, the shorter growingseason provides little chance for corrective action and recovery, and control is often toolate or less effective.


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Researching black foot disease in South African vineyards and grapevine nurseries PDF Print E-mail
Francois Halleen1, Paul H. Fourie2 & Pedro W. Crous3

1 Plant Protection Division, ARC Infruitec-Nietvoorbij, Stellenbosch. E-mail: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
2 Department of Plant Pathology, University of Stellenbosch, Matieland
3 Centraalbureau voor Schimmelcultures, Utrecht, The Netherlands

Cylindrocarpon spp. which cause black foot disease of grapevine, were recently found to be associated with declining grapevines in South Africa.  Results obtained from the diagnostic service at ARC Infruitec-Nietvoorbij showed that Cylindrocarpon spp. were isolated from 52%, 22% and 29% of diseased vines during the 1999/2002, 2002/2003 and 2003/2004 seasons, respectively.  However, it was unclear how and where these infections occurred as very little information was available regarding the aetiology and epidemiology of these fungi.  Diseased plants display an array of decline symptoms.  In vineyards, the first visible symptoms are usually delayed budding or absence of budding (Fig. 1).
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A collaborative project to better understand Siricid-Fungal symbioses PDF Print E-mail

Bernard Slippers1, 2, Rimvis Vasiliauskas2, Brett Hurley1, Jan Stenlid2 and Michael J Wingfield1
1 Tree Protection Co-operative Programme, Forestry and Agricultural Biotechnology Institute, University of Pretoria, Pretoria, South Africa
2 Department of Forest Mycology and Pathology, Swedish University of Agricultural Biotechnology Institute, Uppsala, Sweden

The Forestry and Agricultural Biotechnology Institute, University of Pretoria and the Department of Forest Mycology and Pathology, Swedish University of Agricultural Biotechnology Institute, Uppsala, Sweden are collaborating on a study of the Siricid-Fungal symbiosis, and its parasites. This project aims to address questions in two general areas, namely (a) the evolution and biology of mutualistic symbiosis and (b) the monitoring and control of wood inhabiting pests and pathogens that threaten biodiversity and forest production in introduced and native environments.

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Collaborating Within Africa: Searching For Forest Pathogens PDF Print E-mail

Knowledge of forest/tree fungi on the African continent is very limited, particularly those of indigenous African tree species. In the earlier part of the previous Century, up to around 1960, some research was conducted into diseases of plantation tree species, but during the course of the last 40 years very few publications relating to this field has appeared from Africa, particularly countries north of South Africa. Information concerning macro-fungi has been more consistently published in several excellent publications, but there remains a tremendous shortage of information pertaining to tree related fungi from Africa. We need only attend any international congress to note the lack of information from Africa in phylogenetic trees and other studies.

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A Protocol To Quantify Spray Deposits In Grape Bunches PDF Print E-mail
Introduction


Various studies revealed that Botrytis cinerea, the causal pathogen of Botrytis bunch rot, is mostly associated with rachises, laterals, pedicels and berry bases, and not with berry skins as previously conceived (Holz et al., 2003). Provided that sufficient coverage of inner bunch parts was achieved, laboratory studies have shown that fungicides almost completely reduce the amount infection and symptom expression of B. cinerea at all growth stages. The same efficacy was, however, not achieved with the same fungicides when using conventional spraying methods in vineyards (Van Rooi & Holz, 2003).
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Black pod rot of groundnut (Arachis hypogaea) caused by Chalara elegans PDF Print E-mail

Fig. 1. Chalara elegans (Thielaviopsis basicola), the causal agent of black pod rot of groundnut.


A.J. Cilliers
ARC Grain Crops Institute Potchefstroom This e-mail address is being protected from spam bots, you need JavaScript enabled to view it


Peanut (Arachis hypogaea L.) is an important protein crop planted on approximately 150 000 ha in South Africa. The groundnut pods, being borne underground, are particularly susceptible to various soilborne fungal pathogens, including the black hull fungus Chalara elegans Nag Raj & Kendrick (Fig. 1). Black pod rot or black hull (Fig. 2) results in severe pod and kernel damage of groundnut in South Africa (10,13), and was first isolated from groundnuts in this country by Jooste in 1979 (7). In South Africa the disease is observed mainly on pods of groundnuts plants, but may also occur on the roots (10). The disease reduces both yield and kernel quality thereby reducing the value of groundnut consignments (16).

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